functions
For groups of 20 or more, Sarti offers three different set course menus to choose from. The set menus are listed according to price.
TWO COURSE SET MENU 1 - $60 per head.
Stuzzichini
Shared entrées to start.
- Tasmanian ½ shell scallops, pumpkin seed
and citrus crust - Shallow fried calamari, 'cauliflower giardiniera',
tartare foam - 'Melanzane Calabrese'
- Tartare of wagyu beef, porcini acid, smoked tomato, pine nut oil
- 'Salsicce al marsala' white polenta
Piatti Unici
Please select one from the following.
- 'Risotto ai funghi selvatici'
- Fish of the day
- Orecchiette Crystal Bay prawns, 'salsa Saint Eufemia'
- Char grilled aged 1824 scotch fillet,
'con la vera caponata Vizzinese'
All mains are served with potatoes and salad.
Tea or coffee included.
Sarti Restaurant Bar