sarti life

Since Joe Mammone and Riccardo Momesso have teamed up to create the new Sarti experience, there has been plenty of interest and excitement. Here are some recent examples.

Sarti Life

Good Food Guide Review

The Age Good Food Guide,
2009

Read The Age Good Food Guide Review

‘One's best bib and tucker’

Stephen Lunn - The Australian,
15 March 2008.

Read Stephen Lunn's review in The Australian

‘Hot’

John Lethlean - The Age,
Melbourne Magazine, October 2007.

Xmas Recipe

‘Striking a modern match’

John Lethlean - The Age,
27 August 2007.

Riccardo Momesso, Head Chef